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What Are The 4 Categories Of Sanitizing? [Solved]
There are four main types of cleaning agents used in commercial kitchens:Detergents.Degreasers.Abrasives.Acids.12 Jun 2017
Types of sanitizers, sanitizer types
Alcohol
TLE 9 -COOKERY-MODULE 2- LESSON 4: USING CLEANING AGENTS IN SANITIZING
TLE 9 - Quarter 1 - Module 2 - Lesson
3 Sink Dish Washing method
The 3 sink basin dishwashing system is a well-known clean, rinse, sanitise, and dry method in many kitchens, restaurants and …
