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What Are The Three 3 Steps In Cleaning And Sanitizing Utensils? [Solved]
Dishes and Cooking UtensilsRemove detachable parts, such as blades, plastic or wooden handles, and screens.Wash dishes, pots, pans, and utensils and detached parts in hot, soapy water. Rinse in clear water after washing.Place items in a wire basket or other container and immerse them in a sanitizing solution.•1 Jul 2014
Steps in Cleaning and Sanitizing Kitchen Premises
Steps in Cleaning and Sanitizing
THREE STEPS NEEDED TO EFFECTIVELY CLEAN AND SANITIZE UTENSILS!
A beginner’s guide to using
Module 3: Cleaning and sanitizing
This is a training series for Student Nutrition Programs in Toronto. This module focuses on
