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What Are The Three 3 Ways Of Cleaning And Sanitizing Tools And Equipment In The Kitchen? [Solved]
There are three steps needed to effectively clean and sanitize utensils: washing; sanitizing; and. drying.
Steps in Cleaning and Sanitizing Kitchen Premises
Steps
How to clean and sanitize kitchen tools and equipment.
GRADE 7 TLE Q1 W3 CLEAN AND SANITIZE KITCHEN TOOLS AND EQUIPMENT
GRADE 7 TLE Q1 W3
