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What Country Eats The Most Oysters? [Solved]
France is the No. 1 consumer and exporter of oysters in Europe producing 150,000 tonnes every year. King Henri IV (1553-1610) was said to eat a eye-popping 300 of them at a time. His grandson Louis XIV had them delivered fresh daily to Versailles or wherever he was and was known to eat six dozen at a time.
The Best Oysters Are Found in New Orleans — How We Eat
Ask anywhere in New Orleans and they’ll say Gulf
Why We Eat Oysters Alive
Raw
How Oysters Are Farmed In Scotland’s Lochs | Regional Eats
Local landowner Johnny Noble and marine biologist Andy Lane started the Loch Fyne Oyster Farm in 1978. Since then, they’ve …
